Kanban Applied
You will learn
- What is kanban?
- Basics of Lean, Flow, Queuing theory and Theory of Constraints
- How to design a kanban system
- Techniques for improving flow
- Case studies
- Responding to software engineering events (planning, release, input requests)
- Dealing with work in progress limit violations
- Release planning with kanban
- Risk mitigation using classes of services
As a manager
- Negotiating SLA's with stakeholders
- Driving continuous improvement
- Metrics and reporting
Prerequisites
We ask that you have a basic understanding of Agile before the course starts. If this is new please read at least one of the following books/papers:
- Scrum and XP From The Trenches
- Kanban and Scrum, making the most of both
- Prioritera, leverera, fokusera - snabbguide till Lean, Agile, XP
Registration:
- The price includes food, snacks, and course material.
- Cancellation may be done without penalty up to 1 month before the course starts.
- Cancellation later than one month before the course starts may require full payment.
- Course registration may be transferred to another person.
Kanban Applied
Date:
September 27-28, 2010 09.00-17.00
(breakfast 08:30)
Participants:
Limited to 20
Teachers:
![]()
Kanban/Lean coach.
Mattias
has
helped both software and operations teams improve using Kanban. He has two years experience of improving life for teams in both operations and development using Kanban. Mattias is a speaker at the Lean Software and Systems Conference 2010 an author to "Kanban and Scrum - how to make the best of both" together with Henrik.
Henrik Kniberg is an Agile/Lean Coach and boardmember in Agile Alliance. He has during the last 10 years worked as CTO at three Swedish companies and have helped several companies use Scrum and Kanban.
Henrik is an author to “Scrum and XP from the Trenches” and “Kanban and Scrum – making the most of both” (written together with Mattias Skarin).
Location:
Sveavägen 31
Stockholm
T-bana Hötorget.
Price:
17000 SEK excl. VAT, incl. lunch and coffee
Contact:
+46 (0)8 556 950 15